Adega Monte Branco 'Alento' Rosé 2019

Alentejo, Portugal

After graduating in Agro-Industrial Engineering and an internship in Sonoma County, Luís Louro returned to Portugal to work with his father, renowned Portuguese producer of Quinta do Mouro. Fascinated by Alentejo and Portuguese local grape varieties, Luis decided share his vision by moving forward with his project. Thus in 2004 was born Adega do Monte Branco in Estremoz.

Tasting Notes:

Boasting lively and intense flavors of fresh red berries, this wine is incredibly well balanced with softness and acidity, which prolongs the feeling of freshness on the palate.

Pair it with:

A perfect pairing for this rosé would be a summer evening, but you could also definitely enjoy it with some moderately spiced take out like tacos, gyros, and moroccan couscous with chicken.

Grape Varieties:

85% Aragonez and 15% Touriga Nacional.

Aging:

Stainless steel vats

Quantity Produced:

22,000 bottles

Soil:

Clay

Winemakers:

Luís Louro and Inês Capão

Alcohol:

12.5%